Author: Vasiliy Dzhuvinov, Stefan Gandev
Author: Никола Цайкин
6. After-effect of residues of the herbicide Stomp 33 EC on peppers and tomatoes and on their seeds
Author: Todor Babrikov, Dimitar Alandzhiyski, I. Babrikova
7. Statistical evaluation of the genetic diversity of local pumpkin (Cucurbita pepo L.) accessions from the ex situ collection of IPGR Sadovo
Author: Totka Todorova, Nikolaya Velcheva
8. Possibilities to use containers with a gas-permeable cover for in vitro pear cultivation (Pyrus communis L.)
Author: Natalya Dimitrova, Lilyana Nacheva, Malgozhata Berova
9. Vegetative manifestations of greenhouse tomatoes in the organic production
Author: Stoyan Filipov, Kostadin Kostadinov, Krasimir Mihov, Violeta Valcheva
10. Influence of the irrigation regime on the photosynthetic potential of French beans
Author: Radost Kalaydjieva, Velika Kuneva, Alexander Matev
11. Vegetative growth and yield of zucchini (Cucurbita pepo L.) depending on the used foliar fertilizers
Author: Dimka Haytova, Nadejda Kirilova
12. Current trends in the creation of flowering meadows in urban areas
Author: Tzenka Kuneva, Desislava Dancheva, Zlatka Kabatliyska
13. Influence of fertilization with Humusil in late field production of broccoli
Author: Krasimir Mihov
14. Economic efficiency of late tomato field production with seedlings grown in containers of different substrate composition
Author: Nikolina Shopova, Dimitar Cholakov