Author: Dimo Penkov, Diana Mihailova
amino acids
27. True digestibility of the amino acids of barley by experiments with Japanese quails (Cotornix Cotornix Japonica)
Author: Dimo Penkov, Diana Mihailova
15. Yield of total and digestible amino acids from varieties of triticale in experiments with Muscovy ducks
Author: Hristofor Kirchev, Dimo Penkov
36. Yield of gross energy and amino acids from rapeseed (Brassica napus ssp. oleifera) pomace and meal grown under the agricultural and ecological conditions of the Plovdiv region
Author: Radka Ivanova, Zhivko Todorov, Dimo Penkov