Author: Stoycho Karov
Issue 2
2. Organic food consumption in Bulgaria: motives and barriers
Author: Nelly Bencheva, Teodora Stoeva, Ekaterina Valcheva, Milena Tepavicharova
3. Assessment of weed infestation in a biological field during the conversion period in central Northern Bulgaria
Author: Plamen Marinov-Serafimov, Vladislav Popov, Irena Golubinova, Todor Kertikov
4. Allelopathic potential of genus Sorghum species
Author: Irena Golubinova, Shtelianа Kalinova, Plamen Marinov-Serafimov, Christina Yancheva
5. Machines for weed control in organic vegetable growing
Author: Angel Trifonov
6. Influence of biofertilizers and biopesticides on the growth, development and production quality of some vegetable crops
Author: Todor Babrikov, Tatyana Bileva, Petar Tzvetkov, Nadezhda Petkova, Ivan Ivanov, Panteley Denev
7. Changes in some parameters of spring peas and vetch after applying the organic fertilizer Humustim
Author: Viliana Vasileva, Todor Kertikov, Anna Ilieva, Abumhadi Nabil
8. Inheritance of quantitative signs and some biometric indexes and mutability of the genetic indexes of Knezha 442 maize hybrid. I. Length of the ear, number of rows, number of grains per row
Author: Natalya Petrovska, Valentina Valkova
9. Results of cucumber and zucchini organic growing system under late field production conditions
Author: Tsvetanka Dintcheva, Nikolay Velkov
10. Inheritance of quantitative signs and some biometric indexes and mutability of the genetic indexes of Knezha 442 maize hybrid. II. overall height of the plants, height of the ear location, number of leaves and ear leaf area
Author: Valentina Valkova, Natalya Petrovska